Easy Organic Rolled Oat Cacao Cookies

The easiest dairy free and gluten free cookies you will ever make and perfect to get the kids involved! 

Ingredients

• 1 cup organic gluten free self raising flour
• 1/2 tsp bi-carb powder
• 1 cup organic coconut oil (if preferred use organic coconut milk)
• 4 heaped tbsp N+N organic original drinking chocolate
• 1 1/3 cups organic rolled oats

Method

1. Pre heat over to 180° degrees Celsius
2. Mix all ingredients together in a mixing bowl
3. Roll into small balls the size of a ping pong ball
4. Pace onto a lined or non stick oven tray
5. Slightly flatten each ball of mixture
6. Place on middle rack of oven and cook for 10-15 minutes (alternatively try a test cookie and find your preferred length)